{ "id": 10202, "date": "2026-09-22T12:42:40", "date_gmt": "2026-09-22T12:42:40", "guid": { "rendered": "https:\/\/edenshealth.de\/wiki-archiv\/kopfsalat-lactuca-sativa\/" }, "modified": "2026-09-22T12:42:40", "modified_gmt": "2026-09-22T12:42:40", "slug": "kopfsalat-lactuca-sativa", "status": "publish", "type": "page", "link": "https:\/\/edenshealth.at\/en\/wiki-archiv\/kopfsalat-lactuca-sativa\/", "title": { "rendered": "Lettuce (Lactuca sativa var. capitata)" }, "content": { "rendered": "
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Lettuce (Lactuca sativa var. capitata)<\/h1>\n<\/div>\n
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Botanical name<\/div>\n
Lactuca sativa var. capitataAsteraceae (daisy family), such as chicory and dandelion<\/small><\/div>\n<\/div>\n
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is used<\/div>\n
The leavesraw, rarely briefly steamed<\/small><\/div>\n<\/div>\n
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The taste<\/div>\n
Mild, delicate, slightly nuttythe inner leaves are almost sweet<\/small><\/div>\n<\/div>\n
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Origin<\/div>\n
Mediterranean region, Western AsiaThe wild form is the compass lettuce.<\/small><\/div>\n<\/div>\n
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Known for<\/div>\n
Buttery-soft leavesFolate and Vitamin K<\/small><\/div>\n<\/div>\n
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season<\/div>\n
May to October from the open fieldin winter from greenhouse or import<\/small><\/div>\n<\/div>\n<\/div>\n
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