{
    "id": 5578,
    "date": "2025-12-05T23:57:41",
    "date_gmt": "2025-12-05T23:57:41",
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    "modified": "2026-09-18T08:20:48",
    "modified_gmt": "2026-09-18T08:20:48",
    "slug": "andorn-marrubium-vulgare",
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    "link": "https:\/\/edenshealth.at\/en\/wiki-archiv\/andorn-marrubium-vulgare\/",
    "title": {
        "rendered": "Horehound (Marrubium vulgare)"
    },
    "content": {
        "rendered": "<style>.awb-menu__main-li{border-bottom:1px solid rgba(85,136,59,0.18);padding:5px 0;margin:0;}.awb-menu__main-li:last-child{border-bottom:none;}li.wiki-cat-heading{border-bottom:none;margin-top:22px;padding-top:0;}li.wiki-cat-heading:first-child{margin-top:0;}li.wiki-cat-heading > a.awb-menu__main-a{pointer-events:none;cursor:default;font-weight:700;color:#55883b;text-transform:uppercase;font-size:0.72rem;letter-spacing:0.06em;padding-bottom:6px;border-bottom:2px solid #c1e899;display:inline-block;}<\/style>\n<div style=\"position:relative;width:100%;min-height:60vh;height:560px;max-height:70vh;background-image:url('https:\/\/edenshealth.de\/wp-content\/uploads\/2026\/07\/andorn-hero4k-scaled.jpg');background-size:cover;background-position:center;overflow:hidden;margin:0 0 -1px 0;\">\n<div style=\"position:absolute;top:0;left:0;right:0;height:45%;background:linear-gradient(180deg, rgba(20,15,5,0.40) 0%, rgba(20,15,5,0) 100%);\"><\/div>\n<div style=\"position:absolute;bottom:0;left:0;right:0;height:60%;background:linear-gradient(180deg, rgba(252,250,246,0) 0%, rgba(252,250,246,0.55) 55%, rgba(252,250,246,1) 100%);\"><\/div>\n<div style=\"position:absolute;bottom:14%;left:0;right:0;padding:0 6%;text-align:left;\">\n<h1 style=\"color:#ffffff;font-size:2.6rem;font-weight:600;margin:0;text-shadow:0 2px 16px rgba(0,0,0,0.55);letter-spacing:-0.5px;\">Horehound (Marrubium vulgare)<\/h1>\n<\/div>\n<\/div>\n<div class=\"eh-arch\">\n<div class=\"ea-steck\">\n<div>\n<div class=\"k\">Botanical name<\/div>\n<div class=\"v\">Marrubium vulgare<small>Mint family (Lamiaceae)<\/small><\/div>\n<\/div>\n<div>\n<div class=\"k\">Used part<\/div>\n<div class=\"v\">herb<small>flowering aboveground parts<\/small><\/div>\n<\/div>\n<div>\n<div class=\"k\">Conductive material<\/div>\n<div class=\"v\">Marrubiin<small>a diterpene lactone - extremely bitter<\/small><\/div>\n<\/div>\n<div>\n<div class=\"k\">classification<\/div>\n<div class=\"v\">Traditional use (EMA)<small>Cough and digestive problems<\/small><\/div>\n<\/div>\n<div>\n<div class=\"k\">award<\/div>\n<div class=\"v\">Medicinal plant of 2018<small>elected by the Study Group on the Developmental History of Medicinal Plant Science<\/small><\/div>\n<\/div>\n<div>\n<div class=\"k\">Location<\/div>\n<div class=\"v\">Dry and lean<small>Roadsides, rubble heaps, walls<\/small><\/div>\n<\/div>\n<\/div>\n<div class=\"ea-body\">\n<nav class=\"ea-nav\">\n<div class=\"t\">On this page<\/div>\n<p><a href=\"#herkunft\">Origin<\/a><a href=\"#nutzen\">To use<\/a><a href=\"#inhalt\">Ingredients<\/a><a href=\"#kombi\">Reinforced combinations &amp; what clashes<\/a><a href=\"#gerichte\">Application<\/a><a href=\"#hausmittel\">As a home remedy<\/a><a href=\"#tradition\">Ayurveda &amp; TCM<\/a><a href=\"#warn\">Warning notices<\/a><a href=\"#passend\">Related to the topic<\/a><a href=\"#quellen\">Sources<\/a><\/p>\n<div class=\"box\"><b>In short<\/b><\/p>\n<p>Horehound was Europe&#039;s go-to cough remedy for centuries, then almost completely fell into oblivion, before being chosen as the medicinal plant of the year in 2018. Its unique feature: the bitter compound marrubiin acts in two ways simultaneously \u2013 as an expectorant for coughs and as a digestive stimulant. The EMA lists both uses as <em>traditional use<\/em>. Price is a taste that hardly anyone willingly tries twice. It wasn&#039;t called that in England for nothing. <em>horehound candy<\/em> - it had to be sweetened.<\/p>\n<\/div>\n<\/nav>\n<div>\n<section class=\"ea-k\" id=\"herkunft\">\n<h2><span>Origin<\/span>From the monastery garden to oblivion and back<\/h2>\n<div class=\"eh-kraeuter-img\"><img class=\"lazyload\" decoding=\"async\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" data-orig-src=\"https:\/\/edenshealth.de\/wp-content\/uploads\/2026\/07\/eh-kraeuter-andorn.jpg\" alt=\"Silbrige Kr\u00e4uterbl\u00e4tter Nahaufnahme\" style=\"width:100%;height:auto;border-radius:14px;border:2px solid rgba(201,162,75,0.4);box-shadow:0 8px 24px rgba(23,58,36,0.15);\" loading=\"lazy\"><\/div>\n<p class=\"ea-satz\">Horehound was a staple in every medieval medicinal garden - and two hundred years later it had almost disappeared from pharmacies.<\/p>\n<p class=\"ea-drop\"><em>Marrubium vulgare<\/em> It is a greyish-white, felt-like member of the mint family with wrinkled, rounded leaves and small whorls of white flowers in the leaf axils. It originates from the Mediterranean region and Western Asia, grows on dry, poor soils, along roadsides, walls, and waste ground, and has been widespread in Central Europe since antiquity as an escapee from cultivation. The white, felt-like hairs provide protection against drought and make the plant unmistakable \u2013 they feel like thin felt.<\/p>\n<p>Its career as a medicinal plant is impressively long. Egyptian sources mention it, Dioscorides describes it as a cough remedy, and Charlemagne included it in his... <em>Capitulare de villis<\/em> Hildegard von Bingen recommended cultivating it, and it was a staple in medieval monastery gardens. In England, it became a confectionery. <em>horehound candy<\/em>, A cough drop made from horehound extract and sugar, which can still be found in old-fashioned confectionery shops today. The principle is the same as with licorice \u2013 you make the medicine edible by sweetening it.<\/p>\n<p>Then it disappeared. In the 19th and 20th centuries, more effective, or at least better-tasting, remedies displaced horehound from practical use, and it became one of those plants found only in old herbals and no longer in any pharmacy. The selection of horehound as the medicinal plant of the year 2018 by the W\u00fcrzburg Study Group partially reversed this trend. It was explicitly intended as a rediscovery \u2013 a plant with a long history of use, for which there is now an EMA monograph, but which practically no one knew anymore.<\/p>\n<\/section>\n<section class=\"ea-k\" id=\"nutzen\">\n<h2><span>To use<\/span>Two applications, one operating principle<\/h2>\n<p class=\"ea-drop\">The European Medicines Agency lists horehound in a monograph with two indications, both as <em>traditional use<\/em>Firstly, it is used as an expectorant for coughs associated with colds, and secondly, for temporary loss of appetite and minor digestive problems such as bloating and flatulence. Commission E issued a positive monograph in 1990 covering these two uses. It is unusual for a plant to be used for both coughs and digestion simultaneously \u2013 but in the case of horehound, this has a common cause.<\/p>\n<p>The reason lies in the bitter substance. Marrubiin is a diterpene lactone and one of the bitterest natural compounds in European flora. Bitter substances trigger a whole chain reaction via the taste receptors on the tongue and further down in the digestive tract: increased production of saliva, gastric juices, and bile, and improved gastric motility. This is the digestive aspect, and it is the same for all bitter herbs. The same reflex pathway comes into play with coughing as we described for primrose: mild irritation of the gastric mucosa increases secretion in the bronchi via the vagus nerve, the mucus becomes thinner and easier to cough up.<\/p>\n<p>Recent studies are taking a closer look at marrubiin and related diterpenes. In the laboratory, they show anti-inflammatory, vasodilatory, and blood sugar-lowering effects, and there are animal models of pain and inflammation. This research is the reason why horehound is receiving renewed attention. However, these are laboratory findings and animal studies \u2013 they do not imply any application for humans, and we explicitly do not present them as such.<\/p>\n<p>Controlled human studies are scarce. The EMA bases its classification on centuries of documented use, not on evidence of efficacy; that is precisely what <em>traditional use<\/em> In practical terms, this means that horehound is a sensible, well-tolerated option for a persistent cough associated with a cold and for sluggish digestion, provided you can tolerate the taste. It is not an asthma medication, a blood sugar control remedy, or a treatment for a persistent cough.<\/p>\n<div class=\"ea-zahlen\">\n<div class=\"ea-zahl\"><b>0,3 - 1 %<\/b><span>Marrubiin in the dried herb<\/span><\/div>\n<div class=\"ea-zahl\"><b>approximately 3000<\/b><span>Bitterness value - for comparison: gentian root is significantly higher<\/span><\/div>\n<div class=\"ea-zahl\"><b>4.5 g<\/b><span>Daily dose of herb according to Commission E<\/span><\/div>\n<div class=\"ea-zahl\"><b>2018<\/b><span>Medicinal plant of the year<\/span><\/div>\n<\/div>\n<\/section>\n<section class=\"ea-k\" id=\"inhalt\">\n<h2><span>Ingredients<\/span>Marrubiin and the rest<\/h2>\n<p>The key compound in horehound is marrubiin, a diterpene lactone\u2014a class of substances common in the mint family (Lamiaceae), which also includes the bitter compounds of sage and rosemary. The way marrubiin is formed is curious: in the living plant, the precursor premarrubiin is predominantly present, from which the actual marrubiin is formed during drying and processing. Dried horehound is therefore more bitter than fresh\u2014one of the few drugs where drying does not degrade the active ingredient, but rather creates it.<\/p>\n<p>In addition, the herb contains other diterpenes such as marrubenol and vulgarol, phenylpropanoids like acteoside and forsythoside, flavonoids, tannins, and a small amount of essential oil. This low oil content distinguishes horehound from most other members of the mint family: sage, thyme, and rosemary rely on their essential oils, while horehound derives its flavor from its bitter compounds. Consequently, it has hardly any scent \u2013 those who rub it expect an aroma but get almost nothing.<\/p>\n<p>This has a practical consequence for preparation. Bitter substances are water-soluble and heat-stable; an infusion reliably extracts them, and there&#039;s no need to cover anything because no essential oil escapes. If you want the active ingredient, you have to accept the taste \u2013 any attempt to make the tea less bitter simultaneously weakens it. This is true for all bitter herbs and is particularly pronounced with horehound.<\/p>\n<p>When harvesting: The flowering herb is harvested from June to August, taking only the upper shoots and removing the woody lower stems. The plant is easily recognizable by its wrinkled, greyish-white, felt-like leaves, its square stem, and its whorls of white flowers with their characteristically hooked, recurved calyx teeth. These hooks cling to clothing \u2013 a reliable identifying feature and the reason why the plant spreads so readily.<\/p>\n<\/section>\n<section class=\"ea-k\" id=\"kombi\">\n<h2><span>Enhanced combinations<\/span>How horehound can be made tolerable and useful<\/h2>\n<p>With such a bitter plant, almost every combination revolves around two questions: How do you get it down, and what complements it well?<\/p>\n<div class=\"ea-kombi\">\n<div class=\"c\"><span class=\"tag\">Cough<\/span><\/p>\n<div class=\"mit\">Horehound + Thyme<\/div>\n<p>Thyme provides essential oil, has antispasmodic properties, and a strong enough flavor to mask some of the bitterness. Together, they effectively cover a persistent cough associated with a cold.<\/p>\n<\/div>\n<div class=\"c\"><span class=\"tag\">Cough<\/span><\/p>\n<div class=\"mit\">Horehound + Ribwort Plantain<\/div>\n<p>While horehound loosens and irritates, ribwort plantain coats the sore throat with mucilage. This makes the mixture significantly more pleasant, especially if the cough has persisted for several days.<\/p>\n<\/div>\n<div class=\"c\"><span class=\"tag\">sweetness<\/span><\/p>\n<div class=\"mit\">Horehound + honey or rock candy<\/div>\n<p>The historical solution: <em>horehound candy<\/em> It is nothing more than sweetened horehound extract. Honey added to tea cooled below 40 degrees Celsius has additional benefits for coughs.<\/p>\n<\/div>\n<div class=\"c\"><span class=\"tag\">digestion<\/span><\/p>\n<div class=\"mit\">Horehound + wormwood or gentian<\/div>\n<p>For the bitter aspect: as a digestive bitter before meals, in small amounts. Those who choose this path need no persuasion \u2013 this is intentional bitterness.<\/p>\n<\/div>\n<div class=\"c\"><span class=\"tag\">digestion<\/span><\/p>\n<div class=\"mit\">Horehound + caraway and fennel<\/div>\n<p>When it comes to bloating, the carminative umbelliferous fruits complement the bitter horehound: it stimulates, they relax. And they noticeably improve the taste.<\/p>\n<\/div>\n<div class=\"c\"><span class=\"tag\">Application<\/span><\/p>\n<div class=\"mit\">Horehound + syrup instead of tea<\/div>\n<p>A homemade syrup with honey transforms even the most difficult tea plant into a preparation that can be consumed by the spoonful - and is also the more durable form.<\/p>\n<\/div>\n<\/div>\n<h3 class=\"ea-beisst-h\"><span>What contradicts itself<\/span>It&#039;s best to avoid these combinations.<\/h3>\n<div class=\"ea-kombi beisst\">\n<div class=\"c\"><span class=\"tag\">Tickly cough<\/span><\/p>\n<div class=\"mit\">Horehound + dry, irritating cough<\/div>\n<p>As an expectorant, horehound only worsens the irritation in a cough without phlegm. For a dry, irritating cough, marshmallow, mallow, or ribwort plantain are the right remedies.<\/p>\n<\/div>\n<div class=\"c\"><span class=\"tag\">stomach<\/span><\/p>\n<div class=\"mit\">Horehound + gastritis or stomach ulcer<\/div>\n<p>The mechanism of action involves irritation of the stomach lining. In cases of inflamed mucous membranes, reflux, or ulcers, this is precisely the wrong stimulus.<\/p>\n<\/div>\n<div class=\"c\"><span class=\"tag\">pregnancy<\/span><\/p>\n<div class=\"mit\">Horehound + Pregnancy and Breastfeeding<\/div>\n<p>The EMA advises against its use due to a lack of data, and traditionally, horehound was considered to promote menstruation in larger quantities. During this time, other herbs for coughs should be used instead.<\/p>\n<\/div>\n<div class=\"c\"><span class=\"tag\">Crowd<\/span><\/p>\n<div class=\"mit\">horehound + high doses<\/div>\n<p>Large quantities can cause nausea, vomiting, and diarrhea\u2014the usual reaction to very high amounts of bitter substances. The monograph dose of approximately 4.5 g daily is the upper limit.<\/p>\n<\/div>\n<div class=\"c\"><span class=\"tag\">Blood sugar<\/span><\/p>\n<div class=\"mit\">Horehound + diabetes medication<\/div>\n<p>Animal studies suggest a blood sugar-lowering effect, but this is unclear in humans. This should be discussed in conjunction with diabetes medication.<\/p>\n<\/div>\n<div class=\"c\"><span class=\"tag\">Children<\/span><\/p>\n<div class=\"mit\">Andorn + children under 12 years<\/div>\n<p>The EMA monograph recommends its use only for children aged twelve and older. For younger children, there are milder and better-researched herbal cough remedies.<\/p>\n<\/div>\n<\/div>\n<\/section>\n<section class=\"ea-k\" id=\"gerichte\">\n<h2><span>Application<\/span>From bitterness to candy<\/h2>\n<ul class=\"ea-gerichte\">\n<li><span class=\"g\">Cough tea<\/span><span class=\"w\">1.5 g of herb per cup, steep for ten minutes - the basic application, and the most bitter.<\/span><\/li>\n<li><span class=\"g\">Cough syrup<\/span><span class=\"w\">A strong infusion thickened with honey. The traditional and most practical form.<\/span><\/li>\n<li><span class=\"g\">cough drop<\/span><span class=\"w\"><em>Horehound candy<\/em>Horehound extract cooked with sugar to make candy mass - the English solution to the taste problem.<\/span><\/li>\n<li><span class=\"g\">stomach bitters<\/span><span class=\"w\">A small, very bitter infusion 15 minutes before meals, for the digestive side of the plant.<\/span><\/li>\n<li><span class=\"g\">tincture<\/span><span class=\"w\">20 to 30 drops in water. Still bitter, but quickly over.<\/span><\/li>\n<li><span class=\"g\">Tea blend<\/span><span class=\"w\">Mix equal parts of thyme and ribwort plantain as a cold remedy in a storage jar.<\/span><\/li>\n<li><span class=\"g\">herbal liqueur<\/span><span class=\"w\">Horehound is one of the bittering components in several traditional bitter liqueurs - but in very small quantities.<\/span><\/li>\n<li><span class=\"g\">Drying<\/span><span class=\"w\">Dry the flowering shoot tips in the shade. Unlike usual, the active ingredient only develops during this process.<\/span><\/li>\n<li><span class=\"g\">storage<\/span><span class=\"w\">Store in a dark, dry place for up to two years. Bitter substances are significantly more stable than essential oils.<\/span><\/li>\n<li><span class=\"g\">Garden<\/span><span class=\"w\">As a drought-tolerant plant, it is a good choice for gravel beds - and a long-lasting source of bee pasture.<\/span><\/li>\n<\/ul>\n<div class=\"ea-tipp\"><b>Rule of thumb:<\/b> Horehound is the plant where sugar is not an adulteration, but rather the traditional method of preparation. A syrup or a candy is not a dilution of the remedy \u2013 it is the way this herb has been taken for centuries.<\/div>\n<\/section>\n<section class=\"ea-k\" id=\"hausmittel\">\n<h2><span>As a home remedy<\/span>Horehound syrup - the form in which it is actually consumed<\/h2>\n<div class=\"ea-rezept\">\n<div>\n<div class=\"k\">Here&#039;s how it works<\/div>\n<h3>Cough syrup made from horehound herb and honey<\/h3>\n<ol>\n<li>Place 30 g of dried horehound in 500 ml of water and simmer gently, covered, for ten minutes. Unlike herbs containing essential oils, cooking does not harm this herb.<\/li>\n<li>Remove from heat, let steep for another twenty minutes, then strain through a fine sieve or cloth and squeeze the herbs well.<\/li>\n<li>Reduce the extract uncovered by about half. It will darken and become even more bitter \u2013 that&#039;s how it should be.<\/li>\n<li>Allow to cool to below 40 degrees Celsius. Only then stir in approximately the same amount of honey until everything is evenly dissolved. Honey loses its enzymes at temperatures above 40 degrees Celsius.<\/li>\n<li>Pour into clean, small bottles, label and date them. The syrup will keep in the refrigerator for about two to three months.<\/li>\n<li>Take one teaspoonful three to four times a day, letting it dissolve slowly in your mouth so that it passes through the throat. For children aged twelve and over; younger children only under medical advice.<\/li>\n<\/ol>\n<\/div>\n<div>\n<div class=\"k\">For what<\/div>\n<p>For a persistent, thick cough associated with a cold. Alternatively, in smaller amounts before meals, for the second application described in the monograph: loss of appetite and bloating.<\/p>\n<div class=\"k\" style=\"margin-top:14px\">Crowd<\/div>\n<p>This equates to approximately 4.5 g of the herb per day. For a maximum of two weeks. Do not use if you have gastritis or stomach ulcers, during pregnancy or breastfeeding, or for children under twelve years of age. Cough lasting longer than three weeks, fever, shortness of breath, or blood in the sputum should be evaluated by a doctor.<\/p>\n<\/div>\n<\/div>\n<\/section>\n<section class=\"ea-k\" id=\"tradition\">\n<h2><span>Ayurveda &amp; TCM<\/span>What the old systems say<\/h2>\n<div class=\"ea-trad\">\n<div>\n<h3>Ayurveda<\/h3>\n<p>Horehound is not mentioned in classical Ayurveda \u2013 it is a Mediterranean plant with a European history of use. However, the function it fulfills is a central concept in Ayurveda: bitter substances, <em>tikta rasa<\/em>, are considered to have a cleansing effect there, <em>Kapha<\/em>- and <em>pitta<\/em>-lowering and digestive-stimulating - precisely the category into which horehound falls according to European understanding. The bitter plants bearing this name there are different, for example. <em>Neem<\/em> and <em>Kutki<\/em>.<\/p>\n<\/div>\n<div>\n<h3>Traditional Chinese Medicine<\/h3>\n<p>The Chinese materia medica lacks <em>Marrubium vulgare<\/em>. Its dual profile\u2014a bitter substance that simultaneously transforms phlegm and stimulates the digestive system\u2014corresponds most closely to the bitter-cool herbs in Traditional Chinese Medicine (TCM), which &quot;clear heat and dry dampness.&quot; The fact that a single plant is associated with both coughs and digestion in Europe is no coincidence, but follows the same thought pattern as the Chinese association of bitterness with both areas.<\/p>\n<\/div>\n<\/div>\n<\/section>\n<section class=\"ea-k\" id=\"warn\">\n<h2><span>Warning notices<\/span>When you should be careful<\/h2>\n<div class=\"ea-warn\">\n<h3>Please note<\/h3>\n<ul>\n<li><strong>Not suitable for gastritis:<\/strong> The mechanism of action involves irritation of the stomach lining. White horehound is unsuitable for cases of gastritis, reflux, or stomach ulcers.<\/li>\n<li><strong>Not suitable for dry, irritating coughs:<\/strong> An expectorant without mucilage will only increase the irritation. Then switch to mucilage-containing plants such as marshmallow, mallow, or ribwort plantain.<\/li>\n<li><strong>Only for ages 12 and up:<\/strong> The EMA monograph does not recommend its use in children under twelve years of age. Milder alternatives are available for younger children.<\/li>\n<li><strong>Pregnancy and breastfeeding:<\/strong> Do not use due to lack of data; traditionally, horehound was considered to promote menstruation in larger quantities.<\/li>\n<li><strong>High doses are irritating:<\/strong> Taking significantly more bitter substances than recommended can cause nausea, vomiting, and diarrhea. Adding more bitter substances provides no additional benefit.<\/li>\n<li><strong>Persistent cough:<\/strong> A cough lasting longer than three weeks, fever, shortness of breath, blood in the sputum or weight loss are not a case for self-treatment.<\/li>\n<\/ul>\n<\/div>\n<p class=\"ea-hinw\">This page provides information and does not replace medical advice. If symptoms persist, please consult a doctor.<\/p>\n<\/section>\n<section class=\"ea-k\" id=\"passend\">\n<h2><span>Related to the topic<\/span>Read on and cook along!<\/h2>\n<div class=\"ea-passend\"><a href=\"\/en\/wiki-archiv\/thymian-thymus-vulgaris-5\/\"><span class=\"art\">Archive<\/span><span class=\"n\">thyme<\/span><span class=\"d\">The powerful partner - and the one who saves the taste.<\/span><\/a><a href=\"\/en\/wiki-archiv\/spitzwegerich-plantago-lanceolata\/\"><span class=\"art\">Archive<\/span><span class=\"n\">Ribwort plantain<\/span><span class=\"d\">It lays mucilage on the throat, while the horehound irritates.<\/span><\/a><a href=\"\/en\/wiki-archiv\/wermut-artemisia-absinthium\/\"><span class=\"art\">Archive<\/span><span class=\"n\">Vermouth<\/span><span class=\"d\">The other great bitter plant - for the digestive side.<\/span><\/a><a href=\"\/en\/product\/thymian-getrocknet\/\"><span class=\"art\">Shop<\/span><span class=\"n\">dried thyme<\/span><span class=\"d\">For your own cold remedy mix.<\/span><\/a><a href=\"\/en\/product\/bitterstoff-tropfen\/\"><span class=\"art\">Shop<\/span><span class=\"n\">Bitter drops<\/span><span class=\"d\">The ready-made bitter solution for relieving bloating.<\/span><\/a><a href=\"\/en\/product\/salbei-getrocknet\/\"><span class=\"art\">Shop<\/span><span class=\"n\">Dried sage<\/span><span class=\"d\">For the throat area, if the neck is also affected.<\/span><\/a><\/div>\n<p class=\"ea-hinw\">Shop links lead to our product pages; it is indicated there if a partner is involved.<\/p>\n<\/section>\n<section class=\"ea-k ea-quellen\" id=\"quellen\">\n<h2><span>Sources<\/span>What is this based on?<\/h2>\n<ol>\n<li>European Medicines Agency, HMPC: European Union herbal monograph on <em>Marrubium vulgare<\/em> L., herba - traditional use.<\/li>\n<li>Commission E, Monograph \u201eMarrubii herba\u201c, Federal Gazette No. 22 of 01.02.1990.<\/li>\n<li>Study Group on the Developmental History of Medicinal Plant Science, University of W\u00fcrzburg: Medicinal Plant of the Year 2018 - Horehound.<\/li>\n<li>Lodhi S. et al.: <em>Marrubium vulgare<\/em> L.: a review on phytochemical and pharmacological aspects. Journal of Pharmacy Research 2017.<\/li>\n<li>Blaschek W. (ed.): Wichtl - Herbal Drugs and Phytopharmaceuticals, Chapter Marrubii herba.<\/li>\n<\/ol>\n<\/section>\n<\/div>\n<\/div>\n<\/div>",
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        "rendered": "<p>Andorn (Marrubium vulgare) Botanischer Name Marrubium vulgareLippenbl\u00fctler (Lamiaceae) Verwendeter Teil Krautbl\u00fchende oberirdische Teile Leitstoff Marrubiinein Diterpenlacton - extrem bitter Einstufung Traditional use (EMA)Husten und Verdauungsbeschwerden Auszeichnung Arzneipflanze 2018gew\u00e4hlt vom Studienkreis Entwicklungsgeschichte der Arzneipflanzenkunde Standort Trocken und magerWegr\u00e4nder, Schuttpl\u00e4tze, Mauern Auf dieser Seite HerkunftNutzenInhaltsstoffeVerst\u00e4rkte Kombis &amp; was sich bei\u00dftAnwendungAls HausmittelAyurveda &amp; TCMWarnhinweisePassend zum ThemaQuellen Kurz gesagt<\/p>",
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